1/4 c Olive Oil 1/2 ts Crushed Red Pepper 2 lb Boneless Chicken Breasts * 1/2 lb Thickly Sliced Mushrooms Jar Ragu ...
4 1 oz. slices French bread Vegetable cooking spray 1/2 ts Garlic powder 2 lb Boneless chicken breasts 1/3 c Fresh ...
1/2 lb Boneless chicken breast -OR- 1/2 lb -Mixed vegetables, - (see note below) 2 -to 6 sm Red chile ...
3 1/2 tb Distilled white vinegar 2 tb Water 2 1/2 tb Fish sauce 3 tb Tomato paste 2 1/2 tb Sugar 1/2 tb Dried shrimp ...
1/2 lb Thai flat rice noodles - (bahn pho), OR rice sticks Oil; for deep-frying 1/2 lb Fresh firm bean curd - ...
2 tb Oil 4 Fresh Red Chillies -- seeded and sliced 3 Garlic cloves; sliced 500 g Chicken breast; sliced 1 ...
8 oz (1/8 inch wide) rice noodles 1 Whole chicken breast -- boned, skinned 8 md Shrimp, shelled, deveined 1/2 c ...
12 oz Canned coconut milk -- such as Chaokoh 1/4 lb Chicken breast -- cut into small chunks 1 Lime; juice and ...
3 tb Vegetable Oil 1 lb Chicken breast (boned) 2 tb Garlic; coarsely chopped 3 tb Nuoc Nam (fish sauce) 3/4 c Basil, thinly ...
1 lb Chicken breast meat - (boneless, skinless) - cut in bite-size pieces 2 c -TO 3 c Fresh veggies ...
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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