... speed for 1 to 2 minutes; roll mixture into 1-inch rounds. 5. Brown meatballs in a sauté pan over medium-high heat for 7 to 10 minutes; p...

...and 10 balls lengthwise. Sauce: Mix in glass measuring cup. Pour over meatballs and bake in 350 degree oven for 1 hour. Yield: 60 meatballs....

...ground beef, bread crumbs, onion, parsley, egg and salt. Shape into meatballs about 1 1/2 inches in diameter and brown in 1 tb. of short...

...s. Add some white pepper and salt to taste. Form into 30 walnut-size meatballs. Heat 2 tbsp of vegetable oil in a large nonstick skillet o...

... 1/2 teaspoons oil in large skillet over medium heat. Add half of the meatballs and cook until browned, about 6 to 8 minutes; drain oil. Tra...

...------------------------------ ~----------------- Prepare the basic meatballs and set aside. Heat the oil in a large skillet. Add the on...

...mbine the sauce ingredients and bring to a boil while preparing the meatballs. Mix all meatball ingredients. It is easiest to do this wi...

...e a mixture of 3/4 cup of water, 1 tsp of instant Prepare the basic meatballs and set aside. Heat the oil in a large skillet. Add the on...

...mbs,egg,milk,onion and salt.Add beef;mix well.Shape mixture into 20 meatballs;place in 15 x 10 x 1" pan.Bake,uncovered,in 375 degree oven ...

Soak bread crumbs in milk until softened. Add onion to 1 Tbsp butter in small saucepan and cook slowly 3 minutes. Mix softened bread, cooked onion ...