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Scotch pancakes by: adalfuns

Sift the flour with the raising agents and stir in the sugar. Make a well in the centre and break the egg into it. Whisk the milk into the egg, then ...

Best seattle scrapple by: joussry

Saute onion in oil. Add cornmeal, spices, adn broth. Cook for 15 minutes. When thickened like cornmeal mush, add chicken. Put into greased 9x5 loaf ...

Mix the dry ingredients together, the add the water quickly amp; continue to stir. Add the blueberries and mix into batter. Spread batter on a pie ...

Deluxe soda bread by: zhafira

Sieve the dry ingredients into a large bowl. Scoop up handfuls and allow to drop back into the bowl to aerate the mixture. Add enough buttermilk to ...

BREAD: In large bowl, combine flour, salt and baking soda. With pastry blender or two knives, cut in butter until mixture resembles coarse crumbs. ...



Soda bread 2 by: jacub

* You will need somewhere between these two amounts of buttermilk, depending on how much liquid your flour tends to absorb. Try to avoid using ...

Soda bread 3 by: ianka

Rub the butter into the flour. Add the salt and soda, mix all well together by running the dry ingredients through your fingers. Add the buttermilk ...

Sour milk waffles by: andjy

Sift flour, measure, and sift with salt and baking soda. Beat egg yolks until light and foamy. Add sugar and shortening. Mix well. Add milk ...

Combine flour, buttermilk and starter in medium bowl and blend well. Cover and refrigerate overnight. Mix sour cream with baking soda and blend into ...

Mix all ingredients well. Be careful not to over mix. Small lumps are ok. Lightly grease a hot cast iron griddle. Drop onto griddle with a large ...



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