1 lb Top round or sirloin steak -- sliced into 1/8" slices 1 tb Vegetable oil 1/2 c Sliced green onions 1 pk ...

1/4 c Wild rice; dry, mixed with 1/4 c Brown rice; dry 1 sm Zucchini; up to 2; grated 1 ea Tomato; cut in wedges or ...

10 lb Plums; stemmed 10 c Sugar 1 qt White vinegar 1 ts Ground cinnamon 1/2 ts Grated nutmeg 1/2 ts Ground cloves ...

1 Goose, wild ready to cook 1 Onion, minced 1/4 ts Tarragon leaves 2 tb Butter or margarine 1/2 c Orange juice ...

1 1/2 lb Bulk pork sausage 12 Eggs, hard-cooked, peeled 1 Egg, beaten 1/2 c Dry bread crumbs Heat oven to 450 ...

----------------------PATTI - VDRJ67A--------------------------- 1 c Butter; softened 1/2 c Shortening 5 Eggs; room temp 3 ...

2 lb LEAN PORK 2 ts SALT 2 ts SAGE 1 1/2 ts GROUND BLACK PEPPER 1/2 ts RED PEPPER 1/2 ts BROWN SUGAR MIX ALL ...

Jalapeno peppers I made my first batch of chipotles two weekends ago and they tasted great. My Mexican-American friends at work gave them a ...

1 Large garlic 1 c Real parmesan cheese grated Not the fake cardboard stuff 1 c Asiago cheese; grated 1/4 c ...

12 oz Sirloin steak, trimmed; cut 12 oz Skinless boneless chicken br 12 oz Shrimp; optional 12 Safflower oil 5 ...