----------------------------RIBS--------------------------------- 3 lb Pork spareribs ------------------------FOR ...
3 lb Beef brisket -- non rolled Pepper Adolph's regular meat 1 1/2 ts Liquid Hickory Smoke Tenderizer 2 ts ...
1/2 c Catsup 2 tb Vinegar 2 tb Honey 1 tb Prepared mustard 2 ts Kitchen bouquet 1 ts Tabasco sauce ds Garlic ...
2 c Vinegar 1 c Water 1/2 c Ketchup 2 1/2 tb Chili powder 1 tb Pepper 1 1/2 tb Brown sugar 1 tb Lemon juice 1/2 ts ...
2 tb Salt 1/4 c Sugar 2 tb Cumin -- ground 2 tb Pepper 2 tb Chili powder 4 tb Paprika 2 Full ...
3 lb Baby back ribs 2 ts Salt 2 ts Pepper -- coarsely crushed Apple juice for basting 1 c Red wine vinegar 2 c ...
3 3/4 lb Beef short ribs cut in 1/2 Inch slices Salt, pepper 1/8 c Water 2 tb Lemon juice 1 ts Crushed red ...
6 2" thick 5 Cloves garlic -- minced 1/2 c Soy sauce 3 tb Oriental sesame oil 2 ts Fresh ginger root -- minced 3 ...
1 1/2 c Cider vinegar 1/2 c Ketchup 1 ts Salt 1/8 ts Red pepper flakes 1 tb Sugar 1/2 c Water Combine all ingredients ...
Ribs or 1 chicken cut up 3/4 c Onions -- chopped 4 lg Clove Peppers SEE DIRECTIONS 2 tb Allspice 1 tb ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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