8 Chicken wings Salt and pepper 2 tb Sesame oil 4 tb Clear honey 4 tb Vegetable oil 2 tb Superfine sugar ...

4 tb Fermented black beans, Soaked in cold Water for 6 minutes and Drained 2 Inch ginger root -- peeled ...

1 Bass, large enough to serve 4 Cleaned and gutted Juice from 2 limes 2 tb Chopped dill 1 tb Sesame oil 1 ...

1 Piece bean curd cut into 6 Pieces 1/2 inch thick 6 tb Vegetable oil 10 Straw mushrooms OR firm button ...

1 lg Chicken 5 pt Water -- approximately 2 x 1 inch slices peeled ginger Root -- about 1/8"thick 2 tb Nuoc Mam sauce ...

1 lb Beef tenderloin Sliced very thinly across The grain And cut into 2 x 3 inch Pieces 2 ...

2 Cloves garlic -- crushed and Sliced 1 ts Fresh basil 1 Red chili pepper -- sliced 1 tb Lime juice 1 tb ...

2 tb Vegetable oil 1 Clove garlic -- crushed 1/2 lb Topround of beef -- thinly Sliced 1 sm Onion -- thinly sliced ...

*(Banh Cuon Thit Bo Viet Nam). 1. Combine the marinade ingredients together and marinate the beef slices. Leave for 2-3 hours. 2. Soak ...

--------------------------MARINADE------------------------------- 1 ts Lemon grass -- finely Ground** 1 ts Garlic -- finely ...