------------------MICHAEL'S PLACE #ML1A04----------------------- 5 lb Beef tenderloin, trimmed and Defatted, but left whole 1/4 ...

------------------MICHAEL'S PLACE #ML1A05----------------------- 3 tb Olive oil 1 1/4 lb Veal tenderloin (also called Filet) cut ...

------------------MICHAEL'S PLACE #ML1A05----------------------- 4 Five ounce pieces of red Snapper fillet, skin on, but ...

--------------------MOLTO MARIO #MB5727------------------------- ---------------------------PASTRY-------------------------------- 2 c ...

------------------------MOLTO MARIO----------------------------- 1 c Walnuts, chopped roughly 1/2 c Hazelnuts, chopped roughly 1 ...

3 1/4 c Flour 2 ts Baking powder 1/4 ts Salt 2 Beaten eggs 2/3 c Sugar 2 oz Melted white chocolate 2 tb Melted ...

1 (1/4-ounce) package of Yeast 1/4 c Sugar 2 tb Butter 1 Whole vanilla bean, split in Half, scraped, ...

1 c Pasty cream, in a small Pastry bag with round tip 1 c Blueberry preserves, in a sm Pastry bag with round tip 1 ...

1 lg Egg Juice of one lemon 1 ts Dijon mustard 1/3 c Chopped basil 1 ts Minced garlic 2 tb Chopped green onions ...

4 c Tomato ketchup 2 c Worcestershire sauce 1 sm Onion, minced 1 tb Minced garlic Drizzle of apple cider ...