Nectarine mousse: Peach syrup: 1 1/2 lb Nectarines 1/4 c Sugar 1/2 c Sugar ...
2 c Dried navy beans, picked ove 1/2 ts Dry mustard (english style) - and rinsed 1/4 ts Paprika 3/4 lb ...
1 lg Broccoli head, cut into 4-in 3 tb Sherry, medium dry -h spears Lemon juice to taste 1/4 c ...
4 lb Chicken, cut in pieces 1 c Heavy cream 1/2 lb Mushrooms, thinly sliced 3 tb Medium dry sherry 5 tb Unsalted ...
Unsalted butter, cut in 1 in -h pieces In a heavy saucepan melt butter over low heat. Remove from heat and let stand for 3 ...
4 lg Eggs 1 ts Vanilla 2/3 c Sugar 1/4 c Clarified butter, melted and 2/3 c ...
3 Lobsters, about 1-1/2 lb. ea 1/4 ts Nutmeg -h Cayenne pepper 1/4 c Unsalted butter ...
Shortening pie dough: 2 1/2 lb Apples (granny smiths, of co 2 1/3 c Flour -rse) 1/2 ts ...
Crust: 1/4 c Sugar 1 1/2 c Chocolate wafer crumbs, fine 1/4 c Green creme de menthe 1/4 c Sugar ...
1/2 lb Lump crabmeat, picked over 2 Garlic cloves, minced, and m 1/4 c Shortening -shed to paste with ...
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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