Wash the anchovies thoroughly under cool water; rub them gently between the fingers to remove all salt, and also the skin and fins. ...
1/4 c Uncooked barley 1 Jar (9 3/4 oz) olive salad, -drained, coarsely chopped 4 cn (4 3/8 oz size) oil-packed ...
1/4 lb Sweet Butter 2 tb Mashed Boneless Sardines ds Lemon Juice Combine ingredients and mix until ...
4 Cans sardines packed in oil 3 Large yellow onions, halves And thinly sliced 2 Large fennel bulbs, stems ...
2 cn (4 oz each) Maine Sardines 1 c Ketchup 2 tb Onion; chopped fine 1 1/2 ts Oregano 1/4 ts Garlic powder 6 ...
3/4 c Oil 5 sm Onions, diced 1 lb Lamb leg meat, cubed 4 lg Carrots, cut into julienne Water 12 Garlic ...
2 lg Cabbage heads Boiling water 6 sl Bacon; chopped 1 lg Onion; chopped 1 cn Tomato soup (10 1/2 oz size) ...
1/2 c Chopped walnut meats 1 1/4 c Water 1/4 c Rice 2 c Chopped Swiss chard leaves, -packed 1 1/2 tb Flour ...
1/2 c Chopped walnut meats 1 1/4 c Water 1/4 c Rice 2 c Chopped Swiss chard leaves, -packed 1 1/2 tb Flour ...
-------------------CHOOSE ONE (ONE PIECE------------------------ 1 lb Fresh Sea Bass Fillet 1 lb Squid 1 lb Turbot 1 lb ...
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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