3 lb Pork spareribs, cut across -bones into 1 1/2 inch -length Peanut oil 1/2 c Sugar 1/3 c ...
3 lb Pork spareribs, cut across -bones into 1 1/2 inch -length Peanut oil 1/2 c Sugar 1/3 c ...
1 lb Shrimp; shelled deveined 1 ts Rice wine 1 Egg white 2 1/2 ts Cornstarch 1 c Oil 1 Sm hot red dried ...
1 fl Bailey's Irish cream 1 ds Cream 1 ds Orange curaco 1 x Green creme de menthe Mix ingredients over ice and top ...
1 fl Irish whiskey 1 x Cream 2 ds Tia Maria Mix all ingredients except cream over ice and strain. Top with cream. From ...
1 Chicken breast, -skinned and boned 2 tb Corn starch 3 tb Soy sauce 1 tb Sherry 1 Garlic clove, ...
1 lb Soft tofu 1 1/2 lb Shiitake mushrooms, chopped 1 c Green onion, chopped 1/4 c Fresh sage; chopped 1/2 ts Cayenne ...
-Dorothy Cross TMPJ72B 1/2 c Slivered almonds 2 tb Butter 2 tb Chopped parsley 6 tb Melted butter 1 tb Grated lemon ...
1 lb Shark fillet, strips 1/2" 1 Beer, flat, can 2 c Flour, self rising 1 c Corn meal 1 1/2 c Milk 2 tb ...
1/4 c Lemon or lime juice 2 ea Cloves garlic,crushed 1 c Flour,all-purpose,seasoned 1 x Pepper to taste 1 c Bread ...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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