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Stephen Ceideburg 2 tb Hoisin sauce 2 ts Sesame oil 1/4 ts Salt 1 ts Finely grated orange peel 1 1/3 lb Rockfish fillets ...
Stephen Ceideburg 2 tb Hoisin sauce 2 ts Sesame oil 1/4 ts Salt 1 ts Finely grated orange peel 1 1/3 lb Rockfish fillets ...
------------------------INGREDIENTS----------------------------- 2 ea Unpeeled, red-skinned Potatoes (about 1/2 lb) 2 ea ...
1/4 c HOPPED ONIONS 4 CHOPPED CANNED PLUM TOMATOES 2 MINCED GARLIC CLOVES SALT AND PEPPER TO TASTE 1 tb ...
2 ea Salmon, fillets, skin -- removed (about 4 oz -- each) 1 ea Pepper, red bell 1 ea Pepper, green bell ...
1 lb Salmon fillets or steaks 3 ts Dry Sherry 1 ts Grated, peeled fresh ginger 1/4 ts Salt 1 Garlic clove, pureed ...
4 Fillets; or trout -----clam sauce----- 2 tb Cornstarch 2 tb Butter 1 1/2 c Clam juice 1/4 c Soy sauce ...
Stephen Ceideburg 5 Fresh red chillies 1 Onion, quartered 2 Tomatoes Salt, to taste 1/4 ts Shrimp paste, ...
1/2 md Head cabbage 1/4 c Peanut oil 1/2 ts Salt 1/4 c White sesame seeds Steamed vegetables are common to many cooking ...
6 oz Shrimp, peeled deveined 6 oz Sea scallops 1/4 c Orange juice 2 ts Rice vinegar 1 tb Oriental sesame oil 1/2 ...
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