Recipe pork
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Place meat on a rack in a shallow roasting pan. Insert the meat thermometer. Roast in a 325 degree oven for 2 to 3 hours or till the meat thermometer ...
1 cn Sliced peaches (8-1/2 oz) -Mix 1/3 c Hot water 4 Pork chops,with pockets cut 2 T ...
-------------------------BILLS20086------------------------------ 1 tb Olive oil 1 tb Flour 1 1/2 lb Boneless pork ...
-------------------------BILLS20086------------------------------ 2 lb Boneless pork; cut in 3/4" 16 oz Chunky salsa - ...
4 Pork blade steaks (1/2") 1 tb Vegetable oil Salt Pepper 3/4 ts Dried basil leaves 1 c Peach ...
1 lb Lean boneless pork loin 1/2 ts Ground white pepper 1/4 ts Salt 1/3 c Low-sugar apricot spread 1/4 c Peach nectar ...
1 lg Pear, ripe, cored sliced 1/4 c Finely chopped onion 1/3 c Maple-flavored syrup 1 tb Margarine or butter, melted ...
1 lg Pear, ripe, cored sliced 4 (4 oz) boneless pork loin 1/4 c Finely chopped onion -chops, trimmed of all ...
4 lb Boneless loin of pork 1/4 c Olive oil 2 ts Powered sage 1 ts Garlic; minced Salt and pepper to taste ...
4 lb Boneless loin of pork 1/4 c Olive oil 2 ts Powered sage 1 ts Garlic; minced Salt and pepper to taste ...
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