Place all ingredients into a large salad bowl and toss gently.May be served with pita bread.A wonderful salad loaded with ...
Preheat oven to 350°F.Melt the fat in a large skillet and add the onion, green pepper and garlic. Cook slowly, stirring often, until the onion and ...
Heat oil in a large Dutch oven, add onions, green pepper, and garlic, and cook until lightly browned, stirring now and then. Add ham and rice and ...
...nute. Add the shallots and cook for 3minutes. Add the garlic, sweet potatoes, and water and bring toa boil. Cover and cook for 15 minutes ...
...Add the broth and peanut butter, and stir until completely smooth. Addpotato, rutabaga, carrot, amp; chickpeas. Bring to a boil, reduce heat...
Combine the tomato sauce, honey soy sauce, jam, mustard and Worchestershire sauce in a bowl. Arrange the lamb cutlets in a large, shallow casserole ...
Brush trout with lemon juice inside and out to preserve freshness before refrigeration. Place 2 trout, 10 to 12 inch fish, in shallow baking dish; ...
Melt butter. Add spices and soy sauce. Stir until blended Stir in pecans to coat. Line a baking sheet with foil. Spoon pecans in one layer. Bake at ...
Dress and disjoint 2 rabbits. Wipe clean and parboil 10 minutes in water containing lemon juice. Drain. Season with salt, pepper, and very little ...
Rub cavity of each duck with 1 tsp. salt. Combine celery, chopped apple, and onion; stuff into cavity of each duck. Close cavity with skewers. Brown ...
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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