...not have any difficulty carving it right out of the pot. Serve with rice or noodles and a tomato salad. Serves 4 and 2 children ...

21 1/2 oz Cans purple plums 3/4 ts Chinese five-spice powder 1/2 c Water Whole star anise ...

1 c Almonds, with skins 3 lg Eggs, separated 2 lg Carrots, peeled and trimmed 2/3 c Sugar Finely grated ...

4 lb Ripe plum tomatoes, coarsely -inch long -chopped 1 1/2 ts Dry mustard 1 1/2 c Sugar ...

3/4 lb Boneless beef sirloin steak -Broccoli Soup 1 tb Vegetable oil 1/4 c Water 1 Clove garlic, ...

2 pt Strawberries 1 ts Very finely minced thyme 1/4 To 1/2 cup sugar 2 c Dry red wine, such as a ...

1 lb Fresh lotus root 1/2 tb Asian sesame oil 1/2 ts Grated fresh ginger 1 tb Chopped fresh coriander 4 ...

2 c Diced mango (avoid fibrous 1/4 c Diced red onions -parts) 2 tb Grated ginger 1/4 c Chinese ...

1 kg (2 lb) onions 25 g (1 oz) butter 1 Chicken (1.5-2 kg [3-4 lb]) 2 tb Flour Salt, black pepper ...

...ver; chop coarsely and scatter over chicken. Sprinkle chicken with rice wine. Marinate at room temperature, turning chicken once, for ...