Boil potatoes in medium-size saucepan until just tender. Peel and slice. Fry bacon until crisp. Break into small pieces and mix with onion, celery ...

Sift together the flour, 2 t sugar, and the salt. Beat eggs and milk together. Gradually add flour mixture; beat until smooth. Saute apples in ...

(For a 18cm-cake tin) Grease and line the base and sides of the tin and grease the paper lining. Mix the sultanas, currants, raisins, peel, ...

Beat butter and sugar until light. Beat in egg, egg yolk and extract. Sift flour, salt, and baking powder; gradually add flour mixture to eggs. ...

...arlic and ginger in a deep pan and boil over high heat.3.Next add the rice with salt to taste and simmer until the rice becomes soft.4.Now s...

1.Roast the sesame seeds in a pan without the oil, till brown in color. Remove and set aside. 2.In a bowl, add the chicken, diced carrots, spring ...

1.Fry the lamb in a saucepan in a small quantity of oil until brown on all sides. Add the onions and fry until soft.2.Add the peppers, mushrooms, ...

... dish, sprinkle with cilantro and serve hot.May be served over top of rice piping hot or rice may be served on the side. Garnish with lemon ...

Mix the graham crackers, margarine, and brown sugar together and pat into a 9x13 pan. Refrigerate, while preparing the filling.Stir together the ...

1.Mix the vinegar, soya sauce, ginger and salt and rub into the fish pieces and keep aside for 2-3 hours.2.Drain the pieces of fish and rub flour ...