Yield: 6 servings 2 lb Lean, boneless beef chuck in 1 1/2 inch cubes 1 lg Onion, thinly sliced 1 c Celery, thinly sliced 3 Cloves garlic, minced 1 ...

1/4 c Wild rice; dry, mixed with 1/4 c Brown rice; dry 1 sm Zucchini; up to 2; grated 1 ea Tomato; cut in wedges or ...

Soak wild rice in cold water to cover overnight in the top part of the double boiler. In the morning, drain off water; place rice over boiling water ...

Combine rice and boiling water in large saucepan, simmer, covered for 50 to 60 minutes. Drain off excess liquid; set rice aside. Fry bacon until ...

3 3/4 c Water 2/3 c Wild rice, rinsed 2/3 c Brown rice, rinsed 1 ts Seasoned salt 2 tb Margarine 1 c Chopped red onion ...

Mix flour, salt, baking powder and sugar. Set aside. Beat eggs; add milk,oil, sour cream and wild rice. Add to dry ingredients. Batter will be lumpy. ...

1 c Wild rice, uncooked 1 lb Fresh mushrooms, sliced -thickly 1 c Minced onion 3 c Vegetable broth 3 ...

2 T Slivered almonds 1 1/2 T Chopped Green Pepper 1 T Chopped Onion 1 T Chopped Chives 1/3 c Margarine 2 2/3 c Hot Water ...

1 (5 Lb.) Turkey Breast, Boned Skinned 1 c Minced Onion (1 Medium) 1 c Sliced Mushrooms 3 c Coooked ...

Wash and pat dry the pork. Slice into large pieces--about 1" thick. Poke both sides of each piece with a fork or skewer and place in a flat bottom ...