Saute' celery, green pepper and onions in butter, in Dutch oven. Add soup, corn, half and half, milk, bay leaves, thyme, garlic powder, pepper and ...

... 15 minutes or until cooked. Drain and rinse. Drain juice from canned salmon. ???? Crumble into small pieces. Mix mayonnaise, mustard, and o...

...Place the eggs, celery, onion, dill and salmon in a mixing bowl and toss to combine. Stir in enough mayonnaise to bind the salad, being care...

In covered Dutch oven, cook zucchini, carrots, celery and onion in butter until tender, about 20 minutes. Blend in flour. Stir in milk. Cook and stir ...

Using vegetable peeler, draw peeler lengthwise along carrots forming long ribbons. Lengthwise cut avocados in half; remove and discard seeds. Peel ...

...ter to cover vegetables. Cook until tender. Then add milk and cheese, salmon or clams. Warm (do not boil as milk a will curdle), sprinkle wi...

Blend, heat. Serve with dollop of batter. ...

...am juice into a blender. Spoon in 1/2 sauteed spinach mixture and 1/4 salmon. Whip until pureed. Pour back into Dutch oven. Add chicken brot...

Cook the shell macaroni until tender. Drain, rinse and cool. Chop the green onions and halve the snow peas. Grate the cheese and shred the crab meat. ...

Cook pasta as directed on box. Mix cooked pasta and shrimp in large salad bowl. Then take 5 or 6 heaping tablespoons of mayonnaise or to desired ...