Slice andouille 1/4-to 1/2-inch thick. Mix all liquid ingredients and pour over andouille in a covered skillet. Cook over low heat untill andouille ...

...ing milk. Remove any skin from monkfish, rinse and cut into bite-size pieces. Pat dry. Rinse and pat dry scallops, cut in half. Pour 3/4 cup...

Sift flour, measure, and sift with sugar, salt, and baking powder. Add cereal, and combine with egg, shortening, milk, and raisins. Bake in hot ...

Do not expect these to be like American pancakes, but they have an excellent flavor. Mix all ingredients. Beat well. Bake on a greased griddle until ...

...Add beet liquid to soup. Additional sugar or vinegar may be added for sweeter or more sour flavor. Slice meat and arrange in individual soup...

Heat Pace Thick amp; Chunky SDalsa in small saucepan. Fry eggs sunny side up in butter. Place 2 eggs on each tortilla; top with ...

Place beans into 4 quart kettle, cover with 2 inches of water and allow to soak overnight. Drain water then add ham bones, water and bay leaves. ...

Heat rice, water and salt to boiling in 1-1/2-quart saucepan, stirring once or twice; reduce heat. Cover and simmer about 14 minutes (do not lift ...

Bring water and salt to a boil. Add rice; cover and remove from heat. Let sit for 5 minutes. Melt butter in skillet; saute' onion and celery until ...

I have not had them in ages but you just follow the directions on the can amp; replace the alcohol with fruit juice, water or cool aid. You can also ...