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Recipe by: loubra
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See below ingredients and instructions of the recipe
1 (1 lb.) pkg. fresh carrots -melted
1/4 lb Velveeta cheese 2 sl Toasted bread
1 Stick butter or oleo,
Peel and slice carrots; cook until tender. Melt together Velveeta
and 2/3 of butter; mix with carrots. Cut toast into cubes. Melt
remainder of butter and toss cubes. Combine with carrots. Pour into
casserole and bake at 350 degrees for 30 minutes. (Don't know how to
get them to eat vegetables? Try this!)
Submitted By BARRY WEINSTEIN On 04-12-95
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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