279706 tuna casserole
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Recipe by: montserrat
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 c Elbow macaroni 8 oz Cheddar cheese
2 cn Tuna 1 cn LeSueur very young sm.
3/4 c Milk -early peas
1 cn Cream of mushroom soup -Bread crumbs
Cook macaroni in water until tender. Drain in colander. Grate
cheese. Combine macaroni, tuna (drained), soup, milk, cheese and peas
(drained) into greased casserole dish; mix well. Sprinkle bread
crumbs on top. Bake in 375 degree oven for approximately 20 minutes.
Submitted By BARRY WEINSTEIN On 02-26-95
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