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Recipe by: lexi
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See below ingredients and instructions of the recipe
1 sm Clove garlic 3 tb Boneless, skinless
3 tb Chopped green onions, tops Anchovies
And all 1/3 c Parsley (no stems)
1 tb Lemon juice 3 tb Tarragon wine vinegar
1/2 c Sour cream Salt pepper to taste
1 c Mayonnaise
Put all ingredients except mayonnaise and sour cream in blender and
blend until well mixed. Then combine mayonnaise and sour cream with
other ingredients and mix well. Add salt and pepper to taste (easy
on the salt). Makes 1 pint.
Submitted By BARRY WEINSTEIN On 04-23-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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