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Recipe by: lexi
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See below ingredients and instructions of the recipe
1 sm Clove garlic 3 tb Boneless, skinless
3 tb Chopped green onions, tops Anchovies
And all 1/3 c Parsley (no stems)
1 tb Lemon juice 3 tb Tarragon wine vinegar
1/2 c Sour cream Salt pepper to taste
1 c Mayonnaise
Put all ingredients except mayonnaise and sour cream in blender and
blend until well mixed. Then combine mayonnaise and sour cream with
other ingredients and mix well. Add salt and pepper to taste (easy
on the salt). Makes 1 pint.
Submitted By BARRY WEINSTEIN On 04-23-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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