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Recipe by: carlyne
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See below ingredients and instructions of the recipe
1/2 c Diced bacon
2 c Water
1 pt Fresh octopus,
-steamed until tender
2 c Slightly undercooked
-steamed rice
1 lb Canned tomatoes
1 Can okra
1/2 c Diced onions
1 Diced green pepper
1/4 ts Cayenne
1/2 c Diced celery
Salt and pepper to taste
Boil bacon in water for 15 minutes, then add the rest of the
ingredients. Simmer together for ten minutes. Serve with warm
cornbread. Serves four. Helen Blanchard, Ward Cove, AK "Octopus for
Dinner," the Cabin Friend ALASKA Magazine, October, 1978
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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