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Recipe by: hanina
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See below ingredients and instructions of the recipe
1 c Condensed Tomato Soup
1/4 c Vinegar
1/4 c Vegetable oil
2 tb Packed brown sugar
1 tb Worcestershire sauce
1 ts Garlic powder
1/8 ts Louisiana-style hot sauce
-(optional)
In small bowl, combine soup, vinegar, oil, brown sugar,
Worchestershire sauce, garlic powder and hot sauce; set aside. Use
sauce to baste ribs, chicken, hamburgers or steak during broiling or
grilling. Makes about 1 1/3 cups sauce.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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