Angel food cake

"Discover how to cook this cake recipe. Bakery recipe for free. Delicious healthy recipe. Bakery recipe, cooking tips and food recipe. Easy cake recipe!"
Recipe by: ngoy

Rate this recipe (4 votes)

810 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c cake flour 1 1/2 ts cream of tartar
1 c sugar 3/4 c sugar
1 3/4 c egg whites 1 ts vanilla
3/4 ts salt

Sift flour with first sugar four times; set aside. Beat egg whites
with salt until foamy, then add cream of tartar and beat until stiff.
Add remaining sugar one tablespoon at a time, folding into egg whites.
Add vanilla. Sift flour and sugar mixture over top of egg whites a
little at a time and fold in.
Bake in an ungreased 10-inch angel food cake pan at 325 degrees for
65-75 minutes. Invert pan to cool. Serves 12