Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
5 lb Pork country style ribs 4 T Paprika
2 c Sugar

-------------------------DIRECTIONS------------------------------
1 cn (28 oz) whole apricots -peel
1 ea Jar (2 oz.) grated lemon 3 T Salt

Cut ribs in serving sized pieces; place ribs in shallow glass dish.
Drain apricots, reserving juice. Pour juice over ribs; marinate for
20 minutes. In bowl, combine sugar, m.s.g., lemon peel, paprika and
salt. Remove ribs from juice and place on waxed paper; coat ribs
generously with sugar mixture. (Any remaining sugar mixture can be
stored in a tightly covered jar for future use.) Place ribs on grill
6 to 8 inches above grey-white coals. Cook ribs 30 minutes on
covered grill (60 minutes on open grill). Turn ribs frequently. Place
apricots on grill last 10 minutes of cooking time. Place ribs on
platter, garnish with apricots. Makes 6 to 8 servings.

Submitted By EARL SHELSBY On 12-31-94

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