Aprlcot almond bars

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: franciette

Rate this recipe (13 votes)

877 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

---------------------------CRUST:--------------------------------
1 1/2 c All-purpose flour Softened
3/4 c Confectioner's sugar 1/4 c Shortening
1/2 c Butter or margarine --

--------------------------TOPPING:-------------------------------
1 ea Egg -- lightly beaten Softened
1/2 c Sugar 1/2 Teaspbon
1/2 c Apricot preserves 1 c Sliced almonds
1 tb Butter or margarine -- Vanilla extract

In a mixing bowl, beat flour, sugar, butter and shortening. Pat into
the boftom and 1/2 in. up the sides of an ungreased 13-in. x 9-in. x
2-in. baking pan. Bake at 350" for 15-18 minutes or until lightly
browned. For topping, beat egg, sugar, preserves, butter and vanilla
in a mixing bowl until smooth. Spread over hot crust. Sprinkle with
almonds. Bake at 350 deg. for 15-20 minutes. Cool. Yield: 2 1/2 - 3
dozen.

Recipe By : Taste of Home