Aromatic green casserole
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Recipe by: sidali
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 oz Snap beans; cut into bite- 2 tb Soy oil
-size pieces 1/2 ts Fresh dill; chopped
3 oz Brussels sprouts; cut into 1/4 ts Sage
-bite-size pieces 1/2 ts Salt
3 oz Broccoli; cut into bite-size Juice of 1/2 lemon
-pieces pn Cayenne
1 1/2 oz Walnuts; chopped
Steam beans, brussels sprouts, and broccoli for 8 minutes. Combine
beans and walnuts with remaining ingredients and 2 ounces water.
Transfer to blender and puree until smooth. Pour sauce over
vegetables.
Serve hot or cold.
From DEEANNE's recipe files
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