Banana brittle sundaes

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: innbal

Rate this recipe (5 votes)

882 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 oz Peanut brittle
4 Firm bananas
2/3 c Packed brown sugar
1/4 c Butter
2 tb Each lemon juice and dark
-rum
4 c Vanilla ice cream

In blender or food processor, coarsely chop peanut brittle. Cut
bananas in half crosswise, then lengthwise.

In large skillet, combine sugar, butter, lemon juice, rum and 2 tbsp.
water; bring to boil over medium heat. Add bananas, gently turning to
coat.

Reduce heat and simmer, spooning sauce over bananas, for 2 to 3
minutes or until heated through but still firm.

Spoon ice cream into chilled bowls; top with banana mixture. Sprinkle
with peanut brittle. Makes 8 servings. Typed in MMFormat by
cjhartlin#msn.com Source: Canadian Living's Best Easy Cooking