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Recipe by: alain-ducasse
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2/3 c Unbleached flour
1/2 c Whole-wheat flour
2 ts Baking powder
1/4 ts Salt
1 1/3 c Milk
2 tb Oil
1 md Ripe banana, finely chopped
Combine flours,baking powder and salt in a mixing bowl. Mix together milk and oil and stir into dry mixture just enough to moisten all ingredients,then fold in banana.Spoon onto a hot,well greased griddle.Turn once
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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