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Recipe by: fieg
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See below ingredients and instructions of the recipe
2 c Cabbage, Shredded 1/2 c Sour Cream
1 c Carrots, Shredded 1 tb Honey
8 oz Pineapple, Tidbits Drained * 1/4 c Pecans, Chopped
1/2 c Miracle Whip 1 Banana, Sliced
* Reserve drained liquid.
~---------------------------------------------------------------------
~-- In a medium bowl, layer cabbage, carrots and pineapple. In a
small bowl, combine Miracle Whip, sour cream, honey and 1 T of the
reserved pineapple juice. Blend well. Spoon and spread the dressing
over the salad. Sprinkle with pecans. Refrigerate until serving
time. Just prior to serving time add sliced banana, toss and serve.
From: Syd's Cookbook.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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