Basic hamburgers

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Recipe by: anthyme

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 lb Ground Beef 1 t Salt
1/4 c Onion; Finely Chopped, 1 sm. 1 t Worcestershire Sauce
1/4 c Water Or Evaporated Milk 1/4 t Pepper

-------------------------VARIATIONS------------------------------
1 T Horseradish 1/4 c Ripe Olives; Chopped
1 T Mustard; Prepared 1/4 c Dill Pickle; Chopped, OR
1 T Chives; Snipped 1/4 c Pickle Relish
2 T Blue Cheese; Crumbled, * 1/4 c Nuts; Chopped
2 T Sesame Seed

* You should use only enough Blue Cheese to suit your own taste.
~------------------------------------------------------
~----------------- Mix all ingredients (including those in the
variations that you choose) together.
Shape mixture into 6 patties, each about 3/4-inch thick. Broil or
grill patties 4-inches from the heat, turning once, to desired
doneness, 10 to 15 minutes.
Nice served on toasted buns with favorite toppings.