Beef and vegetable loaf


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Recipe by: masaka

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

2 lb Ground beef -- finely chopped
1/4 c Kikkoman Soy Sauce 1 lg Carrot; shredded
4 sl Bread; shredded 8 oz Tomato sauce
3 tb Instant minced onion 1 Egg
2 Celery stalks 1/8 ts Tabasco pepper sauce

Thoroughly combine all ingredients; lightly pack into 9 x 5-inch loaf
pan. Bake at 350 F. 1 hour, or until thoroughly cooked. Drain
liquid; let stand 10 minutes before slicing.

Makes 6 to 8 servings.

Source: DISCOVER COOKING with Kikkoman Sauces Reprinted with the
permission of Kikkoman International Inc. Electronic format courtesy
of Karen Mintzias Submitted By KAREN MINTZIAS On 03-23-95

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