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Recipe by: braha
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See below ingredients and instructions of the recipe
1/4 c Salt
1/4 c Paprika
1 1/2 tb Garlic powder
1 1/2 tb Onion powder
1 1/4 tb Red pepper
1 tb White pepper
1 tb Finely ground black pepper
1 ts Dry mustard
1 ts Sweet basil
1/2 ts File powder
1/4 ts Ground bay leaves
1/8 ts Thyme
Mix all ingredients together well. Store tightly covered in a glass
jar for use as needed. This is an excellent seasoning for beef
dishes. Use as you would any seasoning mix, and do not add extra salt
to the dish.
Lagniappe: This seasoning mix lends itself to beef, but you may use
it as you like. (Be sure to label the jar so you won't forget what it
is!) About 4 calories per teaspoon.
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