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Recipe by: lucia-laura
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See below ingredients and instructions of the recipe
1 Green cabbage
1 Green bell pepper
1/2 c Sweet red pepper
1/2 c Mayonnaise
1/3 c Honey
2 tb Vinegar
1/2 ts Salt
1/2 ts Dry mustard
1/2 ts Celery seed
1/4 ts Black pepper
Toss cabbage and peppers in large bowl. Combine mayonnaise, honey,
vinegar, salt, mustard, celery seed and black pepper in medium bowl,
then toss with cabbage mixture. Mix well; cover and refrigerate until
thoroughly chilled.
Submitted By DAN KLEPACH On 08-14-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

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