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Recipe by: pippa
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See below ingredients and instructions of the recipe
1 cn Cream of mushroom soup
1/2 ts Paprika
1/2 ts Pepper
4 md Baking potatoes
Cut into 1/4" slices
1 c Shredded cheddar cheese
In small bowl, combine soup, paprika and pepper. In a greased 2 qt.
oval baking dish, arrange potatoes in overlapping rows. Sprinkle with
cheese; spoon soup mixture over cheese. Cover with foil; bake at 400
deg. for 45 min. Uncover; bake 10 min. more or until potatoes are
fork tender.
From Campbells Recipes.
Typed for you by Mike Nesbitt.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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