Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lg Chopped onion 1/4 ts Garlic powder
3 tb Margarine 2 c Chopped chicken breast,
1 cn Chopped chilies (small) -cooked
2 c Tomato juice 1 Dozen tortillas
1 cn Cheddar cheese soup 1 c Grated cheese
1 ts Chili powder

Saute onion in butter. Add chilies, tomato juice, cheddar cheese
soup, chili powder and garlic powder. Add chopped chicken. Break
tortillas into about 6 pieces each. Put a layer of tortillas, layer
of chicken mixture, and layer of grated cheese. Repeat until all is
used. Bake at 350 degrees for about 30 minutes in 2 quart casserole,
covered, and then uncover and add more grated cheese and cook until
cheese is melted. This serves about 8.

Randy Rigg

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