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Recipe by: minela
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See below ingredients and instructions
1 pt low-cal cottage cheese
3 lg cloves of fresh garlic,
-minced
1 1/2 tb finely chopped parsley
1 tb mayonnaise
1 tb wine vinegar
« tsp Italian seasoning Salt and pepper to taste
Mix all the ingredients together (you can even beat this mixture until
smooth if you're going to be dipping things like cauliflower in it).
Replace in the cottage cheese container. Cover and refrigerate for at
least an hour and preferably overnight. At party time, remove from
refrigerator and serve either picnic-style in the cottage cheese
container or put in a bowl for serving. Sprinkle a bit of paprika on
the top for color.
Deviled Dip
1 pimiento-cheese spread (5 oz
1 cn deviled ham (2.25 oz)
1/2 c mayonnaise
2 tb parsley minced fine
1 tb onion minced fine
1 ds msg
4 dr tabasco sauce
With blender, combine cheese spread, deviled ham, mayonnaise,
parsley, onion, and seasonings. Chill.
Makes about 1-1/3 cups.
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