Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Margarine
1/3 c Packed Brown Sugar
1 c Unbleached All-purpose Flour
1/2 c Chopped Walnuts
8 oz Cream Cheese, Softened
1/4 c Granulated Sugar
1 ts Vanilla
1 ea Large Egg
3/4 c MM Candies

NOTE: You can use any type of milk chocolate candies in place of the
MMs. ~------------------------------------------------------
~------------------ Beat margarine and brown sugar until light and
fluffy. Add flour and walnuts, mix well. Reserve 1/2 cup crumb
mixture; press remaining crumb mixture into bottom of 8-inch square
pan. Bake at 350 degrees F. 10 mins. Combine cream cheese,
granulated sugar and vanilla, mixing at medium speed on electric
mixer until well blended. Add egg, mix well. Layer 1/2 cup candy
over crust; top with cream cheese mixture. Combine remaining candy,
chopped, and reserved crumb mixture; mix well. Sprinkle crumb mixture
over cream cheese mixture. Bake at 350 degrees F., 20 minutes. Cool
and cut in to 16 equal squares.

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