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Recipe by: tumet
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See below ingredients and instructions of the recipe
3 c Cooked rice
3 Bacon strips
3 Slightly beaten eggs
1 1/4 c Meat, finely diced
2 Green onion; finely chopped
1/2 lb Fresh bean sprouts (optional
6 Mushrooms, sliced
Salt to taste as needed
Dash black pepper
2 tb Soy sauce
Cook bacon til lightly browned but not crunchy and set aside. Add
beaten eggs to bacon drippings and scramble. Remove and chop very
fine. Add cooked rice and fry for approx. 5 minutes stirring
constantly then add remaining ingredients; mix well and continue
cooking for 10 minutes longer. Serve piping hot. NOTE: Use your
favorite meats; pork, chicken, ham, beef, or shrimp, or experiment
with whatever tastes good to you.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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