Best german french toast

"Discover how to cook this bakery amp; bread recipe. Bakery recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Free recipe, cooking tips and food recipe. Easy and quick bakery recipe!"
Recipe by: maxymilien

Rate this recipe (10 votes)

410 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

2 c Milk
3 lg Eggs, fresh
1 tb Lemon rind, grated
8 Slices french bread, thick
1 c Bread crumbs
2 lg Tart apples, peeled, cored and sliced
2 c Water
1 tb Lemon juice
3 Links (8-oz) smoked bratwurst, sliced
1/4 c Onion, minced
8 ts Sugar/cinnamon mixture
Maple syrup

Cooking Preparation of the Recipe:

Preheat oven to 425 degrees. Whisk together milk, egg yolks and lemon rind. Soak break slices in egg mixture until saturated. Whisk egg whites until frothy. Dip soaked bread in whites and then dredge in bread crumbs. Arrange on greased cookie sheet and bake for 15 minutes. Remove, turn over and return to oven for 10 minutes longer.
While toast is baking, place apple slices in small saucepan with the 2 cups water and lemon juice. Bring to a boil and remove from heat. Saute bratwurst and onions together until crispy brown.
To serve, sprinkle toast with sugar/cinnamon mixture, cover with cooked, drained apple slices, sauteed bratwurst and onions. Serve with maple syrup.