Best goulash soup

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Recipe by: solae

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Onion, Chopped
1/4 c Shortening
3 Green Bell Peppers, Chopped
3 tb Tomato Paste
1 lb Beef Cubes, 1-Inch Cubes
1 ds Red Pepper
1 ts Paprika
2 Garlic Cloves, Minced
6 c Beef Broth *
1 tb Lemon Juice
1/4 ts Caraway Seeds

* Beef Broth can be either canned or home made (home made is
preferred.) ~------------------------------------------------------
~----------------- Fry onions in hot fat until transparent. Add green
peppers and tomato paste. Cover and simmer 10 minutes. Add lean beef
cubes and remaining ingredients. Simmer about 1 1/2 hours, until
meat is tender. (Add cubed potatoes if you like and simmer until
potatoes are done.) Best when reheated and served the second day.