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Recipe by: celenia
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See below ingredients and instructions of the recipe
100 lb Pinto beans
48 ea Large onions, chopped
4 c Jalapeno chilies with juice
40 lb Meat (ham, sausage, pork,
1 x Bacon ends, ground beef, etc
4 c Chili powder
1 x Salt to taste
Soak beans overnight, then raise to a boil on high
heat. Add all ingredients and simmer until tender
(about 6 hours). Add water as necessary. Stir
occasionally. Makes 60 gallons. Serves 1200
approximately.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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