Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 Lasagna noodles
6 c Spaghetti sauce (commercial,
-or homemade)
1 1/2 c Shredded mozzarella cheese
1/4 c Freshly grated parmesan
-cheese

Cook lasagna noodles according to package directions. Drain, and
rinse with cool water, set aside. In bottom of greased 11x7 inch
baking dish,spread about 3/4 cup sauce. Spread about 1/2 cup sauce on
each lasagna noodle. Carefully roll each one up and place, seam side
down, in baking dish. Top with remaining sauce. Cover and bake in 350
F oven for 45 minutes or until hot and bubbly. Uncover and sprinkle
with mozzarella and parmesan. Return to oven for 5-10 minutes or
until cheese melts and top is lightly browned. Makes 4-6 servings.

Origin: Canadian Living, January 1988. Shared by: Sharon Stevens.

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