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Recipe by: giorgi
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See below ingredients and instructions of the recipe
1 lb Boneless beef sirloin steak
1/2 c Chopped onion
1 cn (10 3/4 oz) Campbell's
Condensed Cream of Mushroom
Soup
1/2 c Sour cream
1/2 ts Paprika
Hot cooked noodles
Freeze steak 1 hour to make slicing easier.Cut steak into very thin
slices across the grain.In a 2 qt. microwave-safe casserole, combine
beef and onion.Cover with lid;microwave on high 5 minutes or until
beef is no longer pink,stirring once during cooking. In small
bowl,stir soup until smooth;stir in sour cream and paprika.Add to
beef,stirring to coat.Cover,microwave # 50 percent power 3 minutes or
until heated through.Serve over noodles.Makes about 3 1/2 cups or 4
servings.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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