Best poor man's perogies

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Recipe by: adille

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Lasagna noodles
1 1/2 c Margarine or butter
4 ea Onions, diced
11 ea Medium potatoes
1 lb Velvetta
1 x Parmesan cheese, grated

Saute 1 1/2 sticks of margarine and the diced onions until tender.
Cook lasagna noodles as directed on the package. Boil potatoes until
tender as for mashed potatoes. Cube cheese. After potatoes are
cooked, add cheese and remaining margarine (no milk!) and mash like
making mashed potatoes. In a 9 x 13 pan, layer: 1/3 of onions on
bottom, layer of noodles, 1/3 of potatoes. Repeat layers ending with
mashed potatoes. Top with parmesan cheese and pepper. Bake at 350~F
for 30 - 35 minutes. Cut into squares and serve.

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Patti Anderson, Prodigy Food Wine Board