Best tomato salsa
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Recipe by: lea-marie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 c Diced ripe tomatoes 2 ea Scallions, chopped
4 oz Can mild green chiles, drain 1 ea Or 2 jalapeno peppers, chop
1 tb Chopped cilantro or parsley 1/2 ea Juice of lemon
1 ts Ground cumin 1/2 ts Salt
Combine the ingredients in the container of a food processor. Pulse on and
off until the mixture is a coarse puree. Store in airtight container in
refrigerator.
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