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Recipe by: jean-fred
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See below ingredients and instructions of the recipe
1 cn Cream of mushroom soup
1/4 c Water
3 oz Chow mein noodles in the ca
1 cn Tuna
1 c Bean sprouts
1 c Salted cashew nuts
1/4 c Chopped onions
1 c Mandarin oranges.
Mix up the soup and water and add all the other ingredients, but save a few
of the noodles for garnishing the top. Put in a baking dish you've buttered
first. Put the garnishing noodles on top and bake without a cover at 375
degrees for 20 or 30 minutes. My husband relaly likes this tuna casserole
better than any other. I hope you enjoy it. Cindy
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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