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Recipe by: anaËl
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See below ingredients and instructions of the recipe
2 c Flour
3 ts Baking powder
1 ts Salt
1 c Bologna, cut in pieces
1/3 c Cooking oil
1/3 c Milk
Sift together dry ingredients. Stir oil, milk and bologna into flour
mixture and stir until just combined. Drop by heaping spoonfuls onto
lightly greased baking sheets. Bake at (350F) about 15 minutes, or
until done.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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