Bombay rice lentils

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Recipe by: anissah

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 ea Onion,medium-size,chopped
2 tb Salad oil
1 c Rice,brown,uncooked
1 tb Tomato paste
2 1/2 c Water
1/4 ts Cinnamon
1/4 c Lentils,uncooked
1/2 ts Salt,seasoned
1/2 c Raisins
1/2 c Pinenuts

1. Saute onion in oil in large skillet until soft.
2. Add rice; cook, stirring, several minutes.
3. Combine tomato paste, water, cinnamon and lentils in a bowl; add to
rice.
4. Bring mixture to a boil; cover tightly, reduce heat and simmer 30
minutes.
5. Stir in seasoned salt, raisins and pinenuts.
6. Grease an 8-inch-square baking dish; pour in rice mixture.
7. Cover and bake in preheated 350'F. oven 20 to 30 minutes.