Bor?ni chogondar (beet hors d'oeuvre) - arabian recipe
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Recipe by: joritse
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
INGREDIENTS ====================
1 cn beets,Sliced
4 T yogurt
1 T mint,Dried
PREPARATION ====================
Drain water from the beets. Put two tablespoons of yogurt in a dish.
Arrange beets in the dish and top it with yogurt. Let it remain in
the refrigerator until time to serve. When ready to serve, take the
mint and rub it in the palm of your hands and sprinkle it over the
beets.
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